Rosa Mexicano Brings You A Night of Spirits
Join the Living and Party with the Dead During our Dia de los Muertos Celebration!
Tuesday, October 30th from 6-11pm
Rosa Mexicano Union Square
9 East 18th Street
Featuring -
- Special Menu
- Spirited Drinks
- Fiesta de Dulces Dessert Reception
- Live Performances by Agave L'Amour & DJ JojoSoul
AGAVE PROGRAM
Just as Rosa Mexicano celebrates authentic, regionally-inspired Mexican cuisine, our Agave collection and Agave-based cocktails are a toast to Mexico’s distilling families. Rosa Mexicano’s largest agave collection – just over 400 bottles - is housed at Masa y Agave bar in New York City. Working from this collection, Courtenay Greenleaf, our own Master Mezcalier, handpicked lists of Tequilas, Mezcals, Raicillas and Sotols for each of our restaurants across the country. In 2017, Courtenay was featured as a Top 40 under 40 Tastemaker in Wine Enthusiast Magazine.
Sniff, Swirl, Salud! Agave de la Semana Tastings!
Sniff and swirl your way through Rosa Mexicano's collection of over 150 Agave spirits from 5-7pm, or until we run out. Explore the varied nuances of Tequilas, Mezcals, Raicillas and other Agave spirits with the help of free tasting notes and input from our bar staff.
5/09 Casa Noble
5/16 Tromba
5/23 Riazul
5/30 Casa Dragones
6/06 Roca Patrón
BRUNCH
¡BIENVENIDOS BRUNCH!
Saturday & Sunday | 11:30am - 3pm
- Mexico City Chilaquiles
- Churros French Toast
- Tacos de Huevos
- Sopes Benedict
- Bloody Marías
- Sangria
- Y mas ...
EL DÍA DE LOS MUERTOS
DAY OF THE DEAD
October 31st - November 4th
Join the Living and Celebrate El Dia de los Muertos!
We’ll be welcoming our loved ones home with a special menu honoring our founder, Josefina Howard's favorite dishes and spirited drinks.
Bring a photo of your passed loved one and share on social media! #RMOfrenda
CHEF'S LUNCH
Monday - Friday | 2, Courses $20
A great lunch for those on a schedule. Featuring authentic and seasonally changing dishes.
