Fresh guacamole, made tableside and to order (Josefina’s style: no lime!); house-made mole crafted over three days using 26 ingredients; mouth-watering tacos, enchiladas, and quesadillas – we’re proud to serve our versions of the classics you love. Or, embark on an exciting food adventure – from our Camarones Diablos, to our spectacular Parilladas mixed grill – you are sure to discover the flavors of Mexico, but uniquely reimagined.
A blend of traditions and culinary innovations, our menus reflect both the varied cuisine from all regions of Mexico and their time-honored preparation techniques, as well as modern food trends currently thriving in Mexico. Rosa Mexicano is renowned for its cooking from scratch, utilizing the freshest, most authentic ingredients available. Moreover, we are proud to use the highest quality beef available.